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What's on the Smoker - Smoker Menu
Backwoods in the Pearl

Grand Master Platter


10 hour smoked pulled pork, house made smoked sausage, smoked baby back ribs and 12 hour smoked brisket served with BBQ brisket mac and cheese, bacon cheddar potato salad, Texas toast, cheddar bay biscuits and Backwoods BBQ sauce.
No substitutions please.